Flavor Garden Trio

Three flavorful, compatible plants selected to enhance taste and grow in support of one another. A trio designed for strong harvests and kitchen use.

Heirloom, non-GMO, untreated, and open-pollinated—every seed in this collection is selected for its reliability, purpose, and cultural relevance. You'll receive a thoughtful mix of food-producing crops that grow well together and support seed saving from season to season. These varieties are chosen for their strong yields, adaptability, and historical continuity, making them ideal for growers who value nourishment, sovereignty, and legacy in the garden.

vertical, bushy, root

Includes seeds that are culturally important to the Cherokee; selected to honor traditional foodways and regional heritage. Based on traditional companion planting systems that support biodiversity, soil health, and cooperative growth. Encourages pollinator activity through diverse flowering plants, aiding both biodiversity and yield. Ideal for fresh eating and home cooking, with a mix of herbs, greens, and vegetables.

These seeds perform well across most U.S. regions and especially thrive in warm, humid climates like Florida. Sun, healthy soil, and a diversity of quality seed varieties is key. Use mulch to retain moisture, reduce maintenance, and support soil life. Observe, gain understanding, and interact. Participation is more important than perfection—your garden will grow as a living system either way. See individual growing tips per variety.